Cook-Up Rice Recipe (Berbice style)
Ingredients
- 6 Cups Water
- 1 Cup Brown Rice
- 2 tbsp Salt (To taste)
- 1 Potatoes, Cassava, Okra etc (Whatever you want to add)
- 1 Calaloo (Spinach) (handful)
- 1 Can Chickpeas
- 1 Can Red Kidney Beans
- 1 Can Coconut Milk
- 2 Onions (Chopped)
- 1 Can Sardine
- 1/2 Pack Saltfish
- Casareep Chicken (Cooked)
- 2 Scotch bonet pepper
Instructions
- Boil water in a pot
- Add 1 cup of rice and cook for 20 minutes
- Add 1 can of Coconut milk to the pot and boil for another 15 min
- Start adding your Onions, Provisions, Vegetables, cooked casareep Chicken etc...
- Once potatoes are boiled, add your Sardine and Calaloo to finish
- Let simmer until desired.
Notes
Please note that we used can peas and beans for this recipe.
YouTube video will be up shortly with the step by step instructions.